Tahoe South Press Releases

Gourmet burgers, handmade pastas, mouthwatering steaks, fresh seafood, inventive small plates, and decadent desserts are on the menu Jan. 9-16, at Tahoe South (https://tahoesouth.com/restaurantweek) as the area’s restaurants roll out an extraordinary culinary experience for California Restaurant Month.

WHO:            

Participating restaurants to-date include: Azul Latin Kitchen, The Beacon Bar & Grill at Camp Richardson, Blue Angel Café, Boathouse on the Pier, ECHO Restaurant at Lake Tahoe Resort Hotel, Edgewood Tahoe, Jimmy’s at the Landing, MacDuff’s Pub, Riva Grill, and The Tavern at Tahoe Beach Retreat. For additional restaurant week information and menus, visit www.tahoesouth.com/restaurantweek.

WHAT:

Tahoe South Restaurant Week connects foodies with the area's most notable locally-owned eateries, each recognized for their classic favorites and distinctive dishes. Participating restaurants will feature specially-priced and prix fixe menus highlighting the theme “Made with Altitude.” There are no passes, tickets or coupons. Instead, diners simply visit their favorite participating restaurants throughout the week to enjoy the special menus.

WHEN:

Jan. 9-16, 2015

WHERE:

South Lake Tahoe, California

WHY:

Tahoe South Restaurant Week is part of California Restaurant Month, designated by Visit California. More than 30 destinations across California, from the desert and coast to wine country and High Sierra, will host restaurant weeks and other value-driven food programming this January. Tahoe South Restaurant Week is designed to showcase the stellar chefs and outstanding restaurants that make up the South Lake Tahoe culinary scene through a comprehensive regional marketing effort, sponsored by the Lake Tahoe Visitors Authority. With this promotion, the goal is to increase the number of guests dining at your establishment. In 2014, the event was shared in at least 18 online outlets, including WashingtonPost.com, SacBee.com, and OffMetro.com.

DETAILS:

Some restaurants will complement their menus with remarkable lake views while others will let the sparkling night skies showcase a spectacular wintery Sierra Nevada backdrop. No special reservations are needed for this weeklong event.

For real time updates on events, promotions, packages, conditions and events in Tahoe South, The Lake Tahoe Visitors Authority is on Facebook: www.facebook.com/TahoeSouth, Twitter: http://www.twitter.com/TahoeSouth, YouTube: www.youtube.com/LTVA, Instagram: www.instagram.com/tahoesouth and use #tahoesouth and #teamwinter to share posts. For Tahoe South information: 1-800-288-2463 or www.tahoesouth.com.

Contact: Jenn Boyd or Phil Weidinger, Weidinger Public Relations, 775-588-2412 or jennifer@weidingerpr.com.

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About the Lake Tahoe Visitors Authority
Designated the “Best Ski Destination in America” by USA TODAY readers (2014), Tahoe South combines the distinctive appeal of two worlds: spectacular natural beauty and a modern tourism destination with an array of outdoor recreation, entertainment, nightlife and gaming. Tahoe’s timeless splendor and an emerging economic diversity toward health and wellness, green business practices and sustainability continue to define its inimitable personality. For information about lodging, recreation and family packages at Tahoe South, 1-800-AT-TAHOE (1-800-288-2463) or log onto www.TahoeSouth.com.